Have you ever tried a colorful Indonesian layer cake that is soft, chewy, slightly sweet, and so satisfying to peel layer by layer? 🇮🇩✨
Today, we’re making Mini Kue Lapis, a traditional Indonesian steamed layer cake that is popular as a snack and dessert. Each colorful layer is soft, chewy, and delicately sweet, making this little cake as fun to eat as it is beautiful to look at!
This easy Indonesian dessert recipe is perfect for beginners and anyone who loves discovering unique Asian desserts. With simple ingredients and a straightforward steaming process, you can make these adorable mini layer cakes at home.
🍰 Soft & chewy texture
🌈 Beautiful colorful layers
🇮🇩 Traditional Indonesian dessert
🏠 Easy homemade recipe
Serve them as a snack, dessert, or sweet treat with your favorite tea or coffee. Once you try Kue Lapis, you’ll understand why this Indonesian favorite is so addictive! 🤤
Ingridients :
- 200 g tapioca flour
- 100 g all-purpose flour
- 250 g granulated sugar
- 1/2 tsp salt
- 1 tsp vanilla extract
- 800 ml coconut milk
- Pandan paste
- White food coloring
Cooking Instructions :
- Make the batter
In a large bowl, combine the tapioca flour, all-purpose flour, sugar, salt, vanilla, and coconut milk. Stir well until the batter is smooth and evenly combined. - Divide the batter
Divide the batter evenly into two bowls. - Make the white batter
Add white food coloring to the first bowl and mix well. - Make the green batter
Add pandan paste and green food coloring to the second bowl. Mix well until the color is evenly distributed. - Steam the first layer
Prepare a small heatproof container or mold. Add about 1 tablespoon of the green batter and steam for 5 minutes. - Add the white layer
After 5 minutes, add about 1 tablespoon of the white batter on top. Steam for another 5 minutes. - Repeat the layers
Continue adding the green and white batter alternately, steaming each layer for about 5 minutes, until the container is full. - Cool and serve
Let the Kue Lapis cool completely before removing it from the mold. Slice and enjoy your soft, chewy, and colorful Indonesian Mini Kue Lapis! 🍰💚🤍
Thank you for visiting our article. We hope you find this recipe helpful. Give it a try at home, and happy cooking!
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