🔥🍚 Nasi Gila Recipe – Addictive Indonesian Fried Rice!
Craving a quick, flavorful, and satisfying meal? Try Nasi Gila, a popular Indonesian-style fried rice packed with savory flavors and delicious toppings! 🤤
This easy Indonesian fried rice recipe is perfect for a quick lunch, dinner, or even a simple meal business idea. With affordable ingredients and an easy cooking process, Nasi Gila is a great choice for anyone who loves Indonesian street food!
✨ Why you’ll love this recipe:
✔️ Easy to make at home
✔️ Budget-friendly ingredients
✔️ Full of savory flavor
✔️ Perfect for lunch or dinner
✔️ Great Indonesian street food recipe
🇮🇩 Experience the delicious taste of Indonesian Nasi Gila right from your kitchen!
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Ingridients :
Ingredients
- 10 shallots
- 7 cloves garlic
- 4 red chilies
- 3 bird’s eye chilies
- 4 kaffir lime leaves
- 12 meatballs
- 6 sausages
- 125 g bok choy
- 100 g cabbage
- 3 tsp mushroom seasoning
- 1 tsp salt
- ½ tsp ground black pepper
- 2 tbsp sweet soy sauce
- 3 eggs
- 1 stalk green onion
Cooking Instructions :
- Slice the meatballs, sausages, bok choy, cabbage, and green onion.
- Blend the shallots, garlic, red chilies, and bird’s eye chilies until smooth.
- Heat some oil in a wok. Add the blended spices and kaffir lime leaves, then sauté until fragrant.
- Add the sausages and meatballs, then stir until well combined.
- Add the cabbage and bok choy, then stir again.
- Add the mushroom seasoning, salt, and ground black pepper. Stir until well combined.
- Add the eggs and cook until they are partially set.
- Add the sweet soy sauce and stir well. Add the green onion and cook until all the ingredients are thoroughly combined.
- Serve and enjoy! 🍳🌶️🍚

Thank you for visiting our article. We hope you find this recipe helpful. Give it a try at home, and happy cooking!
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